Concept information
PREFERRED TERM
issues (boucherie)
BROADER CONCEPT
ENTRY TERMS
- sous-produit d'abattage
CONCEPT SCHEME
URI
http://opendata.inrae.fr/thesaurusINRAE/c_10579
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}